Winners of 2015 Awards for Excellence

Best Malaysian Restaurant 2015 Australia Winner

Restaurant & Catering Australia (R&CA) Awards for Excellence progam granting those restaurants and cooks that succeeded in their field. The Savor Australia HOSTPLUS Awards for Excellence is perceived across the country, freely judge grants program which recognizes brilliant administration and culinary aptitude all through Australia. It gives direct introduction to hospitality organizations, a chance to coordinate with key suppliers and welcomes the achievements of hospitality staff.

Every single partaking restaurant will be gone by a mysterious qualified judges of Restaurant & Catering Australia to choose the general champ of the classification they tune in, while every taking an interest cook will be reached by a qualified Restaurant & Catering Australia judges who will needed to go to and assess one occasion as a major aspect of their judging procedure.

Stewart White, Awards for Excellence seat of judges says,”It is vital to remember that all organizations are assessed utilizing criteria set up by their clients. Knowing your client and surpassing their desires is essential to achievement – organizations need to serve awesome nourishment, to develop and improve, and put resources into their staff. The Awards for Excellence gives a benchmark to this accomplishment with its criteria dictated by buyers who rank what is essential to them in the eating background. The champs are plainly and unequivocally scored as the best hospitality administrators in their class”.

awards of excellence 2015

On 2015 seventh September 2015, all victors were declared at the 2015 Awards For Excellence function held at the Brisbane Convention & Exhibition Center. There are more than 200 nearby restaurants, cooking organizations and bistros took an interest and judge over 38 distinct classes. Presently in its seventeenth year, The Awards of Excellence members judged by an autonomous group prepared judges who annonymously look at the venue to choose the champs. The judging procedure scores are for the most part in view of the general eating background from sustenance to the client administration experience when judges secretly eat.

John Hart, Restaurant & Catering Australia CEO says,”The champs ought to be pleased with their accomplishments. The culinary encounters in Queensland and the Northern Territory are world-class. The champs today evening time make a huge commitment to the business and our notoriety for being a destination for awesome nourishment. The champs have been thoroughly inspected in a standout amongst the most target recompenses frameworks, which takes a gander at the whole eating knowledge, as opposed to a solitary sustenance or administration measurement. “

Restaurant & Catering Australia speaks to a huge number of cooking organizations and restaurants working crosswise over Australia and around 1,500 of its individuals are surveyed in the Awards of Excellence yearly. It is not just a magnificent special and accreditation program for restaurants and food providers organizations, however notwithstanding helps clients in distinguishing some emerge foundations.

The winners of the Key Categories are:

  • Sake Restaurant & Bar – Restaurant of the Year (as well as the Japanese Restaurant award)
  • Epicure, Brisbane City Hall – Caterer of the Year
  • Phillip Johnson – Lifetime Achiever
  • Hot Tamale, Darwin – Northern Territory Consumer Vote Award
  • Salsa Bar & Grill, Port Douglas, QLD – North Queensland Consumer Vote Award (and Best Restaurant Caterer)
  • Hatsuhana Restaurant, Main Beach – South East Queensland Consumer Vote Award

The full list of winners from QLD and NT can be seen below:

RESTAURANT AWARDS

  • BEER CAFE/WINE BAR
    Bavarian Bier Café, BROADBEACH
  • BREAKFAST RESTAURANT
    Jam Corner, TOWNSVILLE
  • BURGER CAFÉ
    The Burger Bar, NOOSAVILLE
  • CAFÉ RESTAURANT
    BSKT Café, MERMAID BEACH
  • CHINESE RESTAURANT
    Qi’Lin, TOOWOOMBA
  • COFFEE SHOP/TEA HOUSE
    Room with Roses, BRISBANE
  • CONTEMPORARY AUSTRALIAN RESTAURANT – FORMAL
    Customs House, BRISBANE
  • CONTEMPORARY AUSTRALIAN RESTAURANT – INFORMAL
    Jam Corner, TOWNSVILLE
  • EUROPEAN RESTAURANT
    Nick’s Restaurant, YUNGABURRA
  • FINE DINING IN A HOTEL
    The Peak – Spicers Peak Lodge, MARYVALE
  • FINE DINING RESTAURANT
    Room 81, BROADBEACH
  • INDIAN/SUB-CONTINENT RESTAURANT
    Indian Empire on Runaway Bay, RUNAWAY BAY
  • ITALIAN RESTAURANT
    Noosa Waterfront Restaurant, NOOSAVILLE
  • JAPANESE RESTAURANT
    Saké Restaurant & Bar, BRISBANE
  • MALAYSIAN RESTAURANT
    Satay Ria, FORTITUDE VALLEY
  • MEXICAN RESTAURANT
    California Tacos, BURLEIGH HEADS
  • NEW RESTAURANT
    Kiyomi – Jupiters Hotel & Casino, BROADBEACH
  • PIZZA RESTAURANT
    Trattoria Amici – RACV Royal Pines Resort, BENOWA
  • RESTAURANT IN A HOTEL/RESORT
    Bistro On3 – Sofitel Gold Coast, BROADBEACH
  • RESTAURANT IN A MOTEL/MOTOR INN/GUESTHOUSE
    Rivers Restaurant – Riverland Motor Inn, ST GEORGE
  • RESTAURANT IN A PUB/CLUB/TAVERN
    Malt at the Brewery, TOWNSVILLE
  • RESTAURANT IN A WINERY
    Varias Restaurant – Bianca Ridge Winery & Cellar Door, STANTHORPE
  • SEAFOOD RESTAURANT – FORMAL
    Sails Beach Restaurant, NOOSA HEADS
  • SEAFOOD RESTAURANT – INFORMAL
    Shuck, MAIN BEACH
  • SMALL BAR- HONOURABLE MENTION
    Lobby Lounge Bar – Marriott Resort & Spa, SURFERS PARADISE
  • SPECIALTY RESTAURANT
    Sofra Turkish Cuisine, TOOWOOMBA
  • STEAK RESTAURANT – FORMAL
    Black Hide Steakhouse by Gambaro, PETRIE TERRACE
  • STEAK RESTAURANT – INFORMAL
    Char Restaurant @ Admiralty, DARWIN
  • SUSHI BAR
    O-Sushi, BROADBEACH
  • THAI RESTAURANT
    Modern Thai Restaurant, MT GRAVATT
  • TOURISM RESTAURANT – NT WINNER
    Char Restaurant @ Admiralty, DARWIN
  • SEQ WINNER
    Jellyfish Restaurant, BRISBANE
  • NQ WINNER
    Malt at the Brewery, TOWNSVILLE

CATERING AWARDS

  • CORPORATE CATERER – HONOURABLE MENTION
    Sodexo Australia Pty Limited – Corrs Chambers Westgarth, BRISBANE
  • EVENTS CATERER
    Roux Blond, TOWNSVILLE
  • FUNCTION/CONVENTION CENTRE CATERER
    The Landing at Dockside, KANGAROO POINT
  • RESTAURANT CATERER – HONOURABLE MENTION
    Salsa Bar & Grill, PORT DOUGLAS
  • SITE/INDUSTRIAL CATERER
    Cater Care – Homeground Village Gladstone, CALLIOPE
  • VENUE CATERER
    Epicure – Brisbane City Hall, BRISBANE
  • WEDDING CATERER
    The Landing at Dockside, KANGAROO POINT

HOSPITALITY AWARDS

  • APPRENTICE CHEF
    Dermott Johnman – Contented Chef
  • PRODUCT SUPPLY
    Alsco

To see the full rundown of classification victors in the 2015 Savor Australia Restaurant & Catering HOSTPLUS Awards for Excellence, please visit the Restaurant & Catering site at www.restaurantcater.asn.au.

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Among the fortunate victors Satay Ria won 2 recompenses this year and end up being The Best Malaysian Restaurant in Queensland. Satay Ria has won the Malaysian Restaurant classification in the Queensland and Northern Territory Savor Australia™ Restaurant & Catering HOSTPLUS Awards for Excellence 2015.

  • Satay Ria Restaurant Fortitude Valley – 2015 Queensland Malaysian Restaurant (Winner)
  • Satay Ria Restaurant Cannon Valley – 2015 Queensland Malaysian Restaurant (Finalist)

Satay Ria will now be in the hurrying to rival other local finalists at the National Savor Australia Restaurant & Catering HOSTPLUS Awards for Excellence to be held at the Brisbane Convention & Exhibition Center on Monday 26th October 2015.

Satay Ria Malaysian Restaurant established in September 2011, and has won the Malaysian Restaurant classification in the Brisbane/Darling Downs Savor Australia Awards for Excellence 2012. The accomplishments of Satay Ria Malaysian Restaurant demonstrates a proof of giving a ceaseless great customary eating knowledge and an extraordinary general nature of administration.

Best Malaysian Restaurant 2012 Australia

A percentage of the mainstream dishes of Satay Ria restaurant are Satay Chicken Skewers, Roti Chanai, Nasi Goreng, Chili Mud Crab, Malaysian Chili King Prawns, Fish Head Curry, Ikan Bakar, Sambhal Sotong, Cutter Prawn, Spring Roll, Curry Puff and Seafood Laksa. It would be ideal if you visit the Satay Ria Malaysian Restaurant site at www.satayria.com.au to see the menu.

Satay Ria can plan only any sustenance dish and they are putting forth an elite administration for their clients that may wish to have something else from the menu. Satay Ria offers full administration providing food, making menus for each event – from corporate snacks occasions to vast social affairs.

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Satay Ria restaurant branches are situated at Shop 8 Cannon Central 1145 Wynnum Rd, Cannon Hill, QLD 4170 and at 165 Wickham Street, Fortitude Valley, QLD 4006.

For more comfort, get your tables held online before touching base at any Satay Ria areas. You may book a reservation online or by calling Satay Ria’s favored branch, Satay Ria restaurant Cannon Hill 3390 6226 and Satay Ria restaurant Fortitude Valley 3252 2881. Satay Ria additionally give take away administrations to take into account the needs of the individuals who need to have an extreme Malaysian food involvement in their own homes.

Like Satay Ria’s Facebook Fan page to get the most recent news and occasions redesigns at https://www.facebook.com/SatayRia